Tomato Ketchup with Garlic

Tomato Ketchup with Garlic

3.95

Reinventing a traditional favourite wasn’t hard when it came to adding garlic to Tomato Ketchup! Rich, yet fresh and great with burgers and chips.

Based across the water on The Isle of Wight, The Garlic Farm has existed ever since Mrs Boswell harvested her first kitchen garden crop, 50 years ago. These days they procure not just the most wonderful varieties of garlic bulb, but also produce a range of delicious chutneys, relishes and condiments, all with a touch of garlic of course!

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Ingredients:           

Water, Tomato Puree (20%), Sugar, Spirit Vinegar, Garlic Puree (4%), Thickener: Modified Maize Starch, Sea Salt, Onion Powder, Seasoning (Tomato Powder, Sea Salt, White Wine Powder (White Wine Concentrate, Maltodextrin), Sugar, Onion Powder, Ground Cassia, Ground Oregano, Ground Thyme, Garlic Powder, Natural Flavourings, Ground Clove, Natural Colour: Paprika Extract, Raw Onion Concentrate, Spice Extracts, Onion Extract)