Olive & Sun Dried Tomato Biscotti

Olive & Sun Dried Tomato Biscotti


Tantalising when topped with flavoursome tapenade or served with a sumptuous cheese terrine

These superb biscuits are made in the New Forest by Starlings Artisan Foods.   Using only the finest ingredients and twice baked for optimum taste and texture.

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Self Raising Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin, Raising Agent E450, E500), Free Range Eggs, Salted Butter (Milk), Parmigiano Reggiano Cheese (Milk) (18%), Sun Dried Tomatoes (5%) (Sun Dried Tomatoes, Salt), Black Olive Granules (3%) (Olives, Salt, Acetic Acid)

Made under licence for Starlings Artisan Food Ltd, Upper Hockenden Farm, Maidstone Road, Swanley BR8 7QH