Black Garlic Mayonnaise

Black Garlic Mayonnaise

4.25

The sweet flavour of heat aged Black Garlic is balanced perfectly with tart lemon and mustard. This is by far our most posh mayo to date and goes perfectly with steak and triple cooked, crisp chunky fries.

Based across the water on The Isle of Wight, The Garlic Farm has existed ever since Mrs Boswell harvested her first kitchen garden crop, 50 years ago. These days they procure not just the most wonderful varieties of garlic bulb, but also produce a range of delicious chutneys, relishes and condiments, all with a touch of garlic of course!

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Ingredients:

Sunflower Oil (66%), Free Range Pasteurised Egg Yolk (12%) (Egg Yolk, Salt), Water, Black Garlic Purée (3%) (Black Garlic, Water, Acidity Regulator: Acetic Acid, Preservative: Potassium Sorbate), Garlic Purée (4%), White Wine Vinegar (3%), Lemon Juice (1.5%), Sugar, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Natural Colour: Beta Carotene, Stabiliser: Xanthan Gum, Toasted Garlic (0.003%), Tomato Paste, Chipotle Chilli Purée (Chipotle Peppers, Water, Tomato Paste, Salt, Sugar, Onion, AcidityRegulator: AceticAcid), Red Chillies.